Porto Tripas & Tascas

Tripas à moda do Porto e sandes de pernil
Duration3.5 h
StartsTue–Sat 18:30
WherePorto · Baixa · Bonfim

About this experience

The people of Porto are called tripeiros: the story goes that they gave their meat to the ships of 1415 and kept the tripe. Taste tripas à moda do Porto with white beans in a tasca that has cooked it for decades, then sandes de pernil with Serra cheese, cachorrinho and a glass of vinho verde tinto in a malga.

Included

  • 5 tascas
  • Tripas, pernil, cachorrinho, rojões
  • 4 drinks
  • Local guide

The plan

  1. 18:30Meet at Praça da Batalha
  2. 18:45Sandes de pernil with queijo da Serra
  3. 19:45Tripas à moda do Porto
  4. 20:45Cachorrinho and a fino
  5. 21:30Rojões and vinho verde tinto

Meeting point

Praça da Batalha

Good to know

Tell us about allergies or dietary needs when you book. Vegetarian versions are available for most tastings.

Wine is served to guests aged 18 and over. Non-alcoholic drinks are always included.

Free cancellation up to 48 hours before the start.

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